When The Giro d’Italia Comes To Town

The city of Lucca went a little bit crazy (in a good way) this week when the Giro d’Italia came to town. The color pink, representing the Maglia Rosa, the Pink Jersey worn by the leader, appeared overhead in street banners, in window displays, balloons, and even in pastry shops. The pink of the jersey reflects the color of the pages in the sports paper La Gazzetta dello Sport, the founder of the race in 1909.

The biggest crowd gathered at the beginning of the route. Thanks to J. Nichols for this photo.

The Giro d’Italia is Italy’s Grand Tour bike racing event, with teams from many nations participating.  The Giro has multiple stages, taking the riders from sea level to mountain top over a challenging 3-week course. The rider wearing the Maglia Rosa can change with each stage, always worn by the leader at that point in the competition. 

The route varies from year to year. This year’s race began in Durrës, Albania and ends in Rome on June 1st, a total distance of 3,443 km (2139 miles). The rider who crosses into Rome wearing the pink jersey is the winner. This year’s stage 10, one of two time trial stages, began in Lucca, a very big event for the city.

The route took riders along Lucca’s wall as part of the time trial event.

An exhibit on the history of the Giro d’Italia, with photos of past winners and Italian racing superstars, was set up under the loggia in Piazza San Michele. It included an interesting display of old bicycles. My favorite was the bike with a coffee bar attached!

On the day of the race, souvenir stands sold race-themed merchandize, car and pedestrian traffic was rerouted, and Piazza Napoleon became the center of activity and the starting point for the event. 

The route took riders from the piazza up onto Lucca’s wall, about ¾ of the way around, and then onto Pisa, a distance of 28.6 km (17.8 miles). 

Because this was a time trial, the riders took off one at a time rather than in a large group.  Each was preceded by a motorcycle escort and followed by a car bearing the rider’s name and colors.  Fans lined the route, tracking the riders, cheering and waving the flags of various countries as each rider flew passed.

At the end of Stage 10, Dutch rider Daan Hoole had the fastest time to Pisa while Mexican rider Isaac del Toro had the overall lead and the Maglia Rosa. This was the final time trial of the Giro, now the riders move on across Italy and eventually to Rome. Who will be wearing the pink jersey at the end?

The Torre Guinigi all decked out in an Italian flag to celebrate the Giro d’Italia coming to Lucca.

The Colors of May

The month of May is the perfect time to be in Tuscany. April’s rains are mostly gone. The skies vary from clear, deep blue to blue studded with white clouds. Temperatures are mild and a bit breezy. Mornings and evenings are cool but the afternoons are warm but not yet hot. We are still having some rain, but the showers are brief and not nearly as chilling as the April storms.

Other than a few lamentations about allergy season, everyone is out and about in Lucca enjoying the beautiful, mild days. It’s a joy to sit outside in a cafe or restaurant or to sit and watch happy children ride the carousel. 

Best of all, the last few weeks have seen an explosion of color in Lucca. The roses are especially gorgeous, with large rows of them blooming in parks and public spaces. 

Flowers fill containers in piazzas, spill from window boxes, bloom in private gardens, and decorate balconies. Stands of star jasmine arch along doorways and walls or climb above terraces, filling the streets with the wonderful scent of jasmine.

 The wildflowers are my favorite. I love the ones that have found homes in the crevices of old stones. The delicate flowers blooming all along the walls of the fosso (the canal that runs along one of Lucca’s streets) are delightful. 

Wildflowers along the fosso

May days are perfect for long walks and discovering Lucca’s hidden corners, especially the ones filled with flowers.

Prato’s Museo del Tessuto (Textile Museum)

Tuscany is not all rolling hills, art, vineyards, olive groves, and Medieval streetscapes.  A different Tuscany presents itself in the city of Prato. While Prato does have a historic center worth exploring, it is better known as the center of a thiving textile and fashion industry. 

Displays in the Textile Museum recount the history of cloth making and the fashion industry in Prato, including the role of Chinese immigrants.

The creation of textiles in Prato goes back to the 12th century, but it was the industrial revolution of the late 1800’s which fostered the growth of the industry.  Another boom period came with the end of World War II when Prato became one of Europe’s largest districts for textile and clothing manufacturing. Prato’s role in textiles and fashion continues today, in large part supported by the Chinese immigrants who began arriving in the early 1990’s. 

The history of textiles in Prato is celebrated in a small but fascinating and well-curated museum, The Museo del Tessuto. Established 50 years ago, the museum is now housed in a historic building – the former Compolmi textile factory. The factory was opened in 1863 by Vicenzo and Leopoldo Compolmi in a building that formerly housed a mill (and before that a convent). One of the fascinating aspects of the museum is seeing the former factory’s collection of machinery used in the manufacturing process along with implements used during different periods of manufacturing. 

Displays throughout the museum explain the evolution of fashion and style as well as materials used during different time periods. There are displays on types of fabrics, materials used to spin thread, and agents for coloring fabric. Many of the educational displays are hands on, giving visitors the ability to feel how different raw materials are to the touch. I owe these displays a big thank you for most of the info contained in this post.

Recently, I had a chance to visit the museum and see two special exhibits.  One, Silk Treasures, showcases fabric, small remnants, larger pieces, and intact garments, from the 15th – 18th centuries. Many were originally designed for Europe’s wealthy class and later recycled into garments worn by the clergy. The fabrics are woven with gold and silver threads as well as intense blues and reds, forming intricate and beautiful patterns. That they have survived for centuries seems like a miracle. The Silk Treasures exhibit will be on display until December 21, 2025.

The second special exhibit is quite different.  It is a contemporary and futuristic display of clothing crafted from velvet fabrics.  Entitled Velvet Mi Amor, it was created by father and daughter designers Stefano and Corinna Chiassai.

The Velvet Mi Amor exhibit has an eye-catching group of patterns, colors, and textures.

The exhibit, which runs through June 8th, includes 24 otherworldly figures clothed in a diverse range of velvets – prints, patterns, inlays, and laser cuts all have a place.  The oversize pants, jackets, shoes and hats, all in velvet, pull you in to take a closer look. You may even find some hidden messages in the patterns.   

Prato is easily reached by train in about 30 minutes from Florence or 60 minutes from Lucca.  The museum, including its well-stocked gift shop, is definitely worth a visit. And Prato, which hosts Italy’s second largest Chinese population, is just the place for a post-museum Chinese food lunch.

The gift shop at Museo del Tessuto

One Day In Panicale

With so many fascinating places to visit in Italy, what exactly drew me to Panicale, a hilltop village in the Umbrian Province of Perugia?

As so often happens when choosing a destination in Italy, it was the confluence of several things.  A seed was planted years ago when a fellow student at Lucca Italian School named it as her favorite place to spend time in Umbria, one of the Borghi Piu Belli di Italia (Most Beautiful Villages in Italy) situated high above the shores of Lake Trasimeno.  

Panicale’s Medieval center, one of Italy’s most beautiful villages

Then, last year, I began to watch the British TV series Signora Volpe, set in Panicale.  The scenes shot in the village drew me in and made me want to see it in person. Lastly, there was the Ruzzolone.  This historic competition, with roots going back to the Etruscan period, takes place on Pasquetta, the day after Easter.  I had to see it!

And so a plan took shape to spend Easter week in Umbria, with a day trip to Panicale on Pasquetta (Easter Monday) to see the Ruzzolone and explore the town.  It wasn’t hard to find a friend who wanted to join me.

Panicale is a hill town, with steep streets meandering up and down through the village.

Panicale is an ancient hamlet with beginnings dating back to the Etruscan period, centuries BC.  The more “modern” city is Medieval, with walls from the 13th century and a well-preserved Medieval streetscape.

Just inside the Porta Fiorentina lies Piazza Umberto I with its 15th century Travertine well.  The well figures prominently in the TV series Signora Volpe, as the place where a trio of older women sit to chat.  On the day I visited, it was a place where children played, people lingered, and visitors posed for photos.

Piazza Fiorentina with its 15th century pozzo (well)

The square is ringed with cafes and restaurants, and our afternoon began with a wonderful lunch at Il Gallo Nel Pozzo (The Chicken in the Well) as we soaked up the atmosphere of Panicale. After a post-lunch macchiato we were ready for the afternoon’s main event.

And what a fun afternoon it was! The Ruzzolone began just outside Porta Fiorentina where a crowd gathered to watch the giocchiatori (players) get ready for the annual Pasquetta rolling of the cheese.

The wheel of cheese is wrapped with a leather strap attached to a wooden handle which is used to launch the cheese down the course.

The competition, played by groups of village men, involves a wheel of Forma del Piave (a hard cow’s milk cheese) wrapped in a leather strap.  A wooden handle is used to launch the cheese down the hill, often at significant speed.  To win, the player must get the wheel of cheese to the bottom of the course with the fewest pushes. This may sound easy, but the wheels tend to roll off course, bounce off the stone walls (bystanders are warned to watch their shins lest a wayward wheel of cheese cause an injury), or roll off course and down the ravine.  

The Ruzzolone begins along this street just outside one of the town’s gates.

The first launch took place to much cheering (on this day it was “Paolo, Paolo” for whom the crowd cheered) and then the participants raced down the hill to see where their cheese stopped and to give it another push.  The crowd follows, or at least some of them do.  Others stay at the top of the course, socializing and sipping free wine.

The winner earns bragging rights and gets to keep the cheese.  Should it get smashed in the process, everyone gets a piece. After the official competition ended, visitors were invited to try their hand at launching the cheese down the hill.  After that, a huge chocolate egg was smashed, something all the kids gathered for.  Everyone gets a taste of chocolate.  And then they celebrate.

Pasquetta is a national holiday in Italy, a day known for picnics and fun with friends after the solemn period of Lent and the celebration of Easter.  For me, Pasquetta has never been more fun than when watching the Ruzzolone in Panicale.

April in Umbria

One of the Medieval gates leading into the historic center of Bevagna.

Umbria is an Italian region that is entirely inland – it does not touch the Adriatic, the Mediterranean, or the Tyrrhenian seas.  But lacking a seacoast does not mean that Umbria is without dramatic and fascinating landscapes.  The region is full of green valleys, medieval hill towns, olive groves, vineyards, and fields of flowers and legumes.

Even though I live just a short distance away in Tuscany, Umbria was not a region I had explored in any depth.  That changed recently when I spent Easter week based in the small Umbrian town of Bevagna. 

Just outside of Bevagna’s walled city is Le Case, one of two little houses set amid the vines of La Fonte Azienda Agricola.  The setting is quiet, peaceful, and lovely, providing the perfect base for exploring Umbria.  The agriturismo is run by the Trabalza Marinucci family, parents Patrizia and Guido and adult children Giulia and Francesco.  The family also includes 4 outdoor cats, a dog, and two goats.  They (the people, not the goats) are fabulous hosts who also offer wine tastings and aperitivo in the cantina located on the property.  And though I have always considered myself more of a city person, there was something about starting my days in the Umbrian countryside, overlooking the vineyards and surrounding hills, that was just perfect.  I will miss the views from “my” little house in Umbria and the feeling of inner peace that I felt among the vines!

Of course, it is not possible to explore all of Umbria in one visit, and there were many places we did not get to on this week-long trip.  But my friend and I made a good start at getting to know the region and found some unique experiences along the way.  Just one example is the historic Pasquetta (Easter Monday) Ruzzolone, a cheese rolling competition in the town of Panicale (more about that in an upcoming post).

April in Umbria is a time of misty mornings, afternoon showers, and stunning sunsets. 

A foggy morning outside of Bevagna, from La Fonte

April is also when poppies bloom.  They pop up along roadsides, in stone walls, at the edges of vineyards, and sometimes they fill big open fields.  To me, poppies are one of the best parts of spring. Seeing them is always a joyful reminder of the changing season.

Also in bloom in April are fields of yellow blooming rapeseed (used to make canola oil) along with a host of other flowers.  Queen Anne’s lace, lilac, Jupiter’s beard, wild mustard, little violets, wisteria, and tiny white daisies were everywhere.  Pink and white blossoms filled trees and wild figs had just the smallest figs beginning to grow. The hardest part of driving through Umbia was not stopping every mile to take a photo.

In April, the vines are just beginning to sprout leaves. Over just a week’s time we could see them getting bigger.  At the agriturismo they were already at work tending the vines.  La Fonte has several vineyards, some older and some newer vines, and different varieties of grape.  The leaves in the various fields were growing leaves at different rates.  The same was true of all the vineyards as we drove from valley to hillside – growth was very much determined by setting.

I will be writing more about specific towns over time, but today I hope you enjoy a bit of spring time in Umbria.

This little guy was happily picking wild flowers in a little garden in Spello.